garden tips

How Organic Gardening Helps The Environment And Your Health

Amongst global warming and the deficiency of government regulations concerning our food supply the reactivity of learning about how to grow organic vegetables is ever-increasing.
Organic horticulture is merely a way of growing your fruits and vegetables with things found in nature. Traditional organic gardening however is labor intensive and time consuming. Eco-gardening is a better method, producing more food with less work. With the correct vegetable garden layout and companion planting techniques, today’s gardener can have a thriving garden in about 8 hours of work per year.
Why would one want to indulge in organic eco-gardening?

  1. One can with no trouble make compost from garden and kitchen waste. Though compost gardening is a bit more time-consuming than buying prepared chemical pesticides and fertilizers, it surely helps to put garbage to good use and helps save the environment.
  2. Organic gardening means no chemicals that might cause you damage. With fruit and vegetable rising, this is critical. Pesticides on our fruits and vegetables are poisonous and should be avoided whenever possible particularly in children.

On average, children ingest four to five times the amount of cancer-causing pesticides from food than adults. This can lead to numerous diseases later on in the child’s lifespan. Organic gardening helps to lessen these risks.
Remember, pesticides have toxins that have only one intention – to kill living things.

  1. With organic gardening there is less harm to the environment. Our waterways are polluted with poisons from traditional gardening that utilize pesticides; killing fish and destroying their habitat.
  2. Organic gardening helps keep erosion of topsoil.

Every year an estimated 30 to 32 billion tons of soil erodes from US farmlands alone, according to the Soil Conservation Service.

  1. Lower costs. There is no need to get high prices chemical fertilizers and pesticides when you garden with organic methods. Many organic recipes for the control of pest and disease come straight from the kitchen cupboard. Now and then other plants can be grown as companions to the chief crop. For example marigolds can help repel aphids from many vegetables.

To make an inexpensive spray for garden pests, mix 1 tablespoon of liquid dishwashing soap and 1 cup of cooking oil. Put 3 tablespoons of this in one quart of water then spray on any infected plants.

  1. A simple mulch of pine needles will help to subdue the development of weeds as well as holding the moisture in.
  2. Organic gardening methods help to keep the environment safe for succeeding generations.

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